Swedish meatballs

Swedish meatballs

Swedish meatballs

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CookItEasy.net
CookItEasy.net
Swedish meatballs photo 1
Swedish meatballs photo 2
Swedish meatballs photo 3

Ingredients/Components

  • eggs - 2 item
  • Worcestershire sauce - 1 tsp
  • bread crumbs - 1 c
  • hamburger meat - 3 lb
  • medium chopped onion - 1 item
  • jar grape jelly - 3 lb
  • dash of chilli powder - 1 item
  • salt, garlic salt, pepper, oregano and cayenne pepper if desired - 1 item
  • jars chilli sauce

How to make swedish meatballs:

Sauce:3 (10 oz.) jars chilli sauce3 lb. jar grape jelly Mix all ingredients and roll into small-size balls. Brown in skillet. Cook until slightly brown.

To prepare sauce: Mix equal parts of chilli sauce and grape jelly. Heat slowly. Add meatballs. Keep hot until ready to serve. Makes a large crock-pot full.


Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Swedish meatballs
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
pkg, milk, bisquick, cloves garlic, american cheese, grated, can 2 c, hamburg, bars philly cream cheese, small shrimp, drained
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