Gin-marinated olives

Gin-marinated olives

Gin-marinated olives

Gin-marinated olives photo 1
Gin-marinated olives photo 2


  • crushed red pepper flakes - 1/4 tsp
  • black peppercorns, crushed - 6 item
  • juniper berries - 5 item
  • quality gin - 1 c
  • imported green olives cracked - 1 c

How to make gin-marinated olives:

Place ingredients in a glass bowl. Cover with cheesecloth. Set aside in cool place for 2 days. Drain off gin (save) and discard juniper berries and peppercorns. Makes 1 cup (about 28 medium) marinated olives.

Recipe categories: Appetizers, 5 ingredients or less, Condiments, etc..

Gin-marinated olives
Average rating: 4 of 5, total votes: 4
Cook. Time: PT3H10M
Total Time: PT3H10M

Cause of complaint:

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