Stuffed mushrooms
Stuffed mushrooms
Ingredients/Components
- large mushrooms - 12 item
- cream cheese - 1/2 pkg
- cans minced clams - 2 item
- oyster sauce - 1 Tbsp
How to make stuffed mushrooms:
Clean mushrooms; take out stems and set aside. Mix cheese, clams (drain clams well) and oyster sauce. Stuff mushroom with clam mixture. Put in pan with sides. Bake for 10 minutes at 350°. Serve warm.Recipe categories: Appetizers, Side dish, Vegetables.
Rating:
Related ingredients:
pkg, sour cream, sticks margarine, chopped, cooked chicken, cream cheese, softened, hot sausage, margarine room temperature, grated extra sharp cheese, cukes
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