Swedish meatballs

Swedish meatballs

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • salt
  • nutmeg - 1/4 tsp
  • melted butter - 4 Tbsp
  • pepper - 1/8 tsp
  • chopped onion - 3 Tbsp
  • ground beef - 1 lb
  • cracker crumbs
  • egg, mixed - 1 item
  • flour, mixed - 1/4 c

How to make swedish meatballs:

Roll into balls; brown in frying pan. Put into casserole dish and pour 1 can consomme soup over top. Bake at 400° for 1 hour.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Swedish meatballs
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
cream cheese, bread crumbs, lean ground beef, raw peanuts, cup mayonnaise, fresh corn kernels, tubes crescent rolls 8 each, 6oz can evaporated milk, can chunked ham, large jar cheez whiz
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