Squash casserole
Squash casserole
Ingredients/Components
- salt - 1/4 tsp
- eggs, beaten - 2 item
- grated cheese - 1/2 c
- onion, chopped - 1 item
- stick margarine, melted - 1/4 item
- can cream of chicken soup undiluted - 1 item
- crackers, crushed - 1 c
- cooked squash - 2 c
How to make squash casserole:
Mix well. Bake at 350° for 35 to 45 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
salad oil, squash, cooked and drained, squash, yellow squash, sliced squash, browned ground beef, large or 4 small zucchini, grated, unpeeled and shredded zucchini
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