Squash casserole
Squash casserole
Ingredients/Components
- oil - 1/2 c
- Bisquick - 1 c
- shredded Cheddar cheese - 1 c
- salt and pepper - 1 item
- parsley - 1 Tbsp
- onion - 1 item
- egg substitute - 4 or
- garlic to taste - 1 item
- yellow squash, cut in slices or small chunks - 3 c
How to make squash casserole:
Mix all together in a casserole dish. Cover. Bake at 350° for 40 minutes.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, pkg, milk, salt, butter, melted
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