Spinach casserole

Spinach casserole



  • pkg - 2 oz
  • small can evaporated milk - 1 item
  • can mushroom soup - 1 item
  • 2 can French fried onions

How to make spinach casserole:

Prepare spinach as directed on package. Combine cheese, soup and milk. Heat until cheese is creamy. Layer spinach, soup mixture and half of onions. Bake at 350° for 20 minutes. Remove from heat and place on top the remainder of the onions. Cook 10 minutes longer. Serves 6.

Recipe categories: Main dish, Casseroles, One Dish meal.

Spinach casserole
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT1H10M
Total Time: PT1H10M

Cause of complaint:

Related ingredients:
milk, salt, vegetable oil, butter, melted, chopped onion, ground beef, salt and pepper
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