Spinach balls
Spinach balls
Ingredients/Components
- melted butter - 3/4 c
- beaten eggs - 6 item
- pepper - 1 Tbsp
- garlic salt
- onion, chopped - 1 item
- thyme - 1/2 tsp
- Parmesan - 1/2 c
- chopped spinach, cooked and drained - 2 pkg
- Pepperidge Farm herb seasoning mix - 3 c
How to make spinach balls:
Mix all ingredients together, roll into balls and place on a cookie sheet, then bake 15 to 20 minutes at 325°.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
pkg, ketchup, miracle whip, tomatoes, strawberry jell-o, spinach, plain oyster crackers, ground beef or venison, beef cubes 3/4 to 1-inch size
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