Spinach balls
Spinach balls
Ingredients/Components
- pkg - 1 oz
- egg - 1 item
- Parmesan cheese - 1/2 c
- small onion, chopped - 1 item
- soft butter or margarine - 4 Tbsp
- Italian breadcrumbs - 1/2 c
How to make spinach balls:
Blend well. Roll into walnut-size balls. Cook at 350° for 15 to 20 minutes.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, vanilla, pkg, milk, salt, oil, garlic powder, parmesan cheese
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