Scalloped potatoes
Scalloped potatoes
Ingredients/Components
- sour cream - 1 pt
- medium onion, finely chopped - 1 item
- Cheddar cheese, grated - 10 oz
- pepper and salt to taste - 1 item
- can cream of chicken or cream of mushroom soup - 1 item
- medium potatoes, sliced thinly - 8 item
How to make scalloped potatoes:
Combine all ingredients and bake for 45 minutes to 1 hour or until potatoes are tender in a 350° oven.Recipe categories: Low protein, Potato, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, butter, water, white sugar, large angel food cake, chili sauce, apples, carrots, sliced and cooked, 500 ml tomato juice
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