Mints
Mints
Ingredients/Components
- cream cheese - 3 oz
- 10x sugar
- mint flavoring - 1/2 tsp
- sprinkle of salt - 1 item
How to make mints:
Mix and knead like dough. May need a little more 10x sugar. Add a little coloring. Roll in small balls. Roll in granulated sugar. Press into mold. Unmold at once on wax paper. Let set several days, uncovered, before eating.Recipe categories: Desserts, Low protein, Candy.
Rating:
Related ingredients:
eggs, flour, sifted, eggs, well beaten, white sugar, 9-inch pie shell, strawberry jello, large can fruit cocktail, drained, crushed pretzels, 9-inch pie crust do not use deep dish
You may be interested in these recipes:
More Desserts recipes
Fudgies
Peanut Butter Candy
Salt Water Taffy
Peanut Brittle
Strawberry Jello Salad
Same ingredients
Cream Cheese Frosting
Frozen Peanut Butter Pie
Desserts top recipes
- 5.0 • Sweet Potato Pudding
- 5.0 • Fabulous Fruit Salad
- 5.0 • Mom's Apple Crisp
- 5.0 • Sweet Potato Pudding
- 5.0 • Fruit Pizza
- 5.0 • Marble Squares
- 5.0 • Orange Tapioca Salad
- 5.0 • Mom's Cherry Cake
- 5.0 • Cherry Delight
- 5.0 • Four Layer Dessert