Stuffed summer squash

Stuffed summer squash

Stuffed summer squash

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CookItEasy.net
CookItEasy.net
Stuffed summer squash photo 1
Stuffed summer squash photo 2
Stuffed summer squash photo 3

Ingredients/Components

  • cracker crumbs - 1/4 c
  • mashed potatoes - 1/4 c
  • bulk sausage - 1/4 c
  • summer squash - 3 item

How to make stuffed summer squash:

Cut squash in halves lengthwise. Cook for 2 minutes in boiling salted water. Drain them dry and remove the centers. Place them on a shallow buttered dish; fill with mixture of half sausage-meat and half mashed potatoes. Sprinkle cracker crumbs over the top; dot with butter. Bake for 30 minutes in a 350° oven. Makes 2 servings.

Recipe categories: Low protein, Vegetables, Very low carbs.

Rating:
Stuffed summer squash
4.5
Average rating: 4.5 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
cream cheese, butter, water, white sugar, large angel food cake, chili sauce, apples, can crushed pineapple in juice, undrained, medium potatoes, sliced thinly, 500 ml tomato juice
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