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Sausage swirls

Sausage swirls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cheese - 2 c
  • sausage - 1 lb
  • cans crescent rolls - 2 item

How to make sausage swirls:

Roll out crescent rolls; spread a little sausage across dough, then sprinkle a little cheese. Start with short corner of dough and roll at an angle to the long corner. Chill in refrigerator in a container (with lid) for about 2 to 24 hours. Bake at 350° until dough turns lightly brown.

Recipe categories: Lunch/snacks, Breakfast, Appetizers.

Rating:
Sausage swirls
3
Average rating: 3 of 5, total votes: 9
Cook. Time: PT1H45M
Total Time: PT1H45M


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sugar, vanilla, milk, salt, water, rice krispies, salt and pepper, stick oleo, small onion
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