Rosemary chicken

Rosemary chicken

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • flour - 3/4 c
  • water - 3 Tbsp
  • oil - 6 Tbsp
  • ginger - 1/2 tsp
  • margarine - 4 Tbsp
  • orange juice - 1/2 c
  • pepper - 1/2 tsp
  • dry vermouth - 2/3 c
  • chicken breasts - 4 item
  • peas - 16 oz
  • raw rice
  • orange juice concentrate - 6 oz
  • rosemary dried

How to make rosemary chicken:

Combine the first 3 ingredients. Bring to boil and set aside. Combine margarine, orange juice concentrate, vermouth, salt and pepper; set aside. Wash and pat dry chicken. Dip into orange juice, then into flour mixture (flour, salt, ginger and pepper).

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Rosemary chicken
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
flour, cans chicken broth, chicken broth, chicken, chicken breasts, chicken breasts, skinned and boned, boneless, skinless chicken breast, to 4 cooked chicken breasts, pie crust, make ahead and chill
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