Ratatouille

Ratatouille

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt and pepper - 1 item
  • cloves garlic - 2 item
  • parsley - 1 item
  • olive oil - 1/3 c
  • chopped tomatoes - 2 c
  • onion - 3/4 c
  • green peppers - 4 item
  • zucchini - 3 c
  • peeled, diced eggplant

How to make ratatouille:

In medium saucepan with lid, saute onions and garlic in olive oil. Remove/discard onions and garlic. Add, in layers, remaining ingredients to saucepan. Sprinkle with olive oil. Cover and simmer over very low heat, 35 to 45 minutes. Uncover and heat 10 minutes. Serve over pasta, rice or couscous.

Recipe categories: Eggs/dairy, Cheese, Main dish.

Rating:
Ratatouille
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
sugar, vanilla, pkg, milk, sour cream, vegetable oil
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