Potato soup

Potato soup

Ingredients/Components

• milk - 2 c
• salt - 1/2 tsp
• boiling water - 2 c
• pepper - 1/2 tsp
• onions, chopped - 1/2 c
• can cream-style corn - 1 item
• strips bacon, crumbled - 2 item
• potatoes, chopped - 3 c

How to make potato soup:

Put water in a large pot and bring to boiling. Put in potatoes and cook until tender. Put bacon in skillet and cook until crisp; remove and cook onions in bacon grease. When potatoes are done, put in onions, salt, pepper, bacon and milk. Bring to a boil and add corn; boil a few minutes, stirring often after adding corn.

Recipe categories: Potato, Vegetables, Soups & stews.