Potato casserole
Potato casserole
Ingredients/Components
- pkg - 1 oz
- sour cream - 1 pt
- melted butter - 1/2 c
- can cream of chicken soup - 1 item
- chopped onions - 1/2 c
- grated Cheddar cheese - 10 oz
How to make potato casserole:
Grease a 9 x 13-inch Pyrex dish and place slightly thawed potatoes in dish. Mix remaining ingredients in bowl and pour over potatoes. Bake 1 hour and 15 minutes at 350°.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
cranberries, cooked rice, large eggplant, cream-style corn, green tomatoes, envelope lipton onion soup, medium yellow squash, instant rice, uncooked, bag frozen hash brown potatoes, thawed, or 3 cans any style green beans
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Potato Casserole
Same ingredients
-
Au Gratin Potatoes
-
Hash Brown Casserole
-
Potluck Potato Casserole
-
Hash Brown Casserole
-
Company Potatoes
Side dish top recipes
- 5.0 • Sweet Potato Casserole
- 5.0 • Vegetable Dish
- 5.0 • Creamed Broccoli
- 5.0 • Potato Casserole
- 5.0 • Oven-Fried Potatoes
- 5.0 • Vegetable Casserole
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Pittsburgh Potatoes
- 5.0 • Duchess Potatoes
- 5.0 • Green Bean Bundles