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Porcupine balls

Porcupine balls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 tsp
  • salt - 2 tsp
  • egg, slightly beaten - 1 item
  • ground beef - 1 lb
  • tomato juice
  • grated onion - 2 tsp
  • instant rice uncooked - 1 c

How to make porcupine balls:

Combine first five ingredients with half of the juice. Mix lightly and make 1 1/2 inch (about 18) balls. Place balls in skillet. Combine remaining juice and sugar; pour over balls. Bring all to boil, reduce and simmer, covered, 15 minutes, basting occasionally.

Recipe categories: 5 ingredients or less, Main dish, Meat.

Rating:
Porcupine balls
3.9
Average rating: 3.9 of 5, total votes: 9
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, cream cheese, eggs, pkg, oil, dark brown sugar
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