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Porcupine balls

Porcupine balls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 1 lb
  • washed rice - 1/2 c
  • Pet milk - 1/2 c
  • onions, finely chopped - 2 Tbsp
  • salt - 1 tsp
  • few grains pepper - 1 item
  • can tomato soup - 1 item

How to make porcupine balls:

Mix together all ingredients except soup. Shape in small balls, cover with tomato soup (diluted) and a few grains of salt. Cover and bake 1 1/2 to 2 hours in 350° oven.

Recipe categories: 5 ingredients or less, Main dish, Meat.

Rating:
Porcupine balls
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, eggs, margarine or butter, dark brown sugar, chopped onion, mustard, clove garlic, finely chopped, crushed red pepper flakes
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