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Oven porcupines

Oven porcupines

Oven porcupines
,
CookItEasy.net
CookItEasy.net
Oven porcupines photo 1
Oven porcupines photo 2
Oven porcupines photo 3

Ingredients/Components

  • salt - 1 tsp
  • water - 1/2 c
  • garlic powder - 1/8 tsp
  • pepper - 1/8 tsp
  • Worcestershire sauce - 2 tsp
  • chopped onion - 1/3 c
  • can tomato sauce - 1 oz
  • ground beef - 1 lb
  • celery salt - 1/2 tsp
  • uncooked rice - 1/2 c

How to make oven porcupines:

Heat oven to 350°. Mix meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper. Shape mixture by rounded tablespoonfuls into balls. Place in ungreased baking dish, 8 x 8 x 2-inch. Stir together remaining ingredients; pour over meatballs. Cover with foil; bake 45 minutes. Uncover; bake 15 minutes longer.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Oven porcupines
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
pkg, milk, butter or margarine, stick margarine, water, chopped celery, ground beef
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