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Short ribs

Short ribs

Short ribs
,
CookItEasy.net
CookItEasy.net
Short ribs photo 1
Short ribs photo 2
Short ribs photo 3

Ingredients/Components

  • 1
  • short ribs or as many as desired - 3 4
  • onions, salt and pepper to taste - 1 item
  • Sauce: flour
  • drippings from short ribs - 1 item

How to make short ribs:

Sauce: flour drippings from short ribs A.1. sauce Cook short ribs and sliced onions in Dutch oven using 1/2 to 1 cup water, salt and pepper. Remove cooked short ribs; skim some fat from juice, if necessary. Blend flour and water; add to boiling meat juice. Cook until thick as you desire. Add A.1. sauce (1 to 2 teaspoons). Replace short ribs and simmer in sauce. Serve over rice or noodles.

Recipe categories: Main dish, Beef, Beef ribs.

Rating:
Short ribs
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT2H20M
Total Time: PT2H20M


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