Oven fried chicken
Oven fried chicken
Ingredients/Components
- eggs, beaten - 2 item
- Italian bread crumbs - 2 c
- to 6 chicken breasts - 4 item
How to make oven fried chicken:
Preheat oven to 375°. Roll chicken in egg, then in bread crumbs. Place skin down in a foil lined pan. Cover with foil. Bake 30 minutes. Uncover; turn down to 350°. Bake, uncovered, until tender and brown. (Great with pork chops.)Recipe categories: Chicken, Main dish, Whole chicken.
Rating:
Related ingredients:
sugar, milk, salt, stick margarine, oil, light cream, can cream of chicken soup, stick margarine, melted
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