Moist chocolate cake
Moist chocolate cake
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- salt - 1/2 tsp
- flour
- soda - 2 tsp
- soft butter - 1/2 c
- warm water - 3/4 c
- melted chocolate - 2 sq
- sour milk - 1 c
How to make moist chocolate cake:
Blend butter and sugar. Add chocolate. Alternately add flour, salt and soda with buttermilk and vanilla. Blend and scrape bowl. Slowly pour water over batter and blend again. Pour into 9 x 13-inch pan. Bake 40 or so minutes at 350°.Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
sugar, flour, brown sugar, oil, powdered sugar, sifted flour, margarine, chocolate cake mix, duncan hines white cake mix
You may be interested in these recipes: