Rhubarb cake
Rhubarb cake
Ingredients/Components
- brown sugar
- shortening - 1/2 c
- egg - 1 item
- soda - 1 tsp
- salt - 1/2 tsp
- flour - 2 c
- buttermilk - 1 c
- rhubarb, cut fine - 2 c
How to make rhubarb cake:
Cream brown sugar and shortening. Add egg. Add dry ingredients alternately with buttermilk. Stir in rhubarb. Top with 1/2 cup sugar and 1 teaspoon cinnamon, mixed together. Bake at 350° for 40 minutes.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, flour, oil, sifted flour, margarine, chocolate cake mix, duncan hines white cake mix
You may be interested in these recipes:
More Desserts recipes
Raw Apple Cake
Applesauce Cake
Carrot Cake
Mom's Chocolate Cake
Similar recipes
Rhubarb Cake
Rhubarb Cake
Rhubarb Cake
Same ingredients
Fruitcake Cookies
Desserts top recipes
- 5.0 • Cherry Crunch
- 5.0 • Cherry Delight
- 5.0 • Peanut Butter Bars
- 5.0 • Peanut Butter Squares
- 5.0 • Applesauce Date Cake
- 5.0 • Sinful Salad
- 5.0 • Peanut Butter Balls
- 5.0 • Sour Cream Cake
- 5.0 • Granny's Bread Pudding
- 5.0 • Viennese Torte