Mexican corn bread

Mexican corn bread

Ingredients/Components

• eggs - 3 item
• milk - 1 c
• salt - 1 tsp
• baking powder - 1 tsp
• cooking oil - 1/2 c
• chopped onions - 1 c
• Cheddar cheese, grated - 1 c
• chopped bell pepper - 1 c
• corn meal
• jalapeno peppers - 4 item
• cream-style corn - 1 c
• pods garlic - 4 item

How to make mexican corn bread:

Mix ingredients and bake at 350° for 1 hour or until done.

Recipe categories: < 4 hours, Breads, Mexican.