Mexican corn
Mexican corn
Ingredients/Components
- butter - 1/2 c
- egg - 1 item
- grated Cheddar cheese - 1 item
- corn meal - 1/2 c
- 75 oz
How to make mexican corn:
Mix together all ingredients except cheese. Pour in casserole dish and top with cheese. Bake at 350° for 25 to 30 minutes.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
pkg, flour, margarine, mayonnaise, can cream-style corn, bag frozen hash browns, thawed, red seedless grapes, bag hash browns, slices thick fresh tomatoes or 1 large can italian tomatoes
You may be interested in these recipes:
More Side dish recipes
California Casserole
Baked Corn
Corn Casserole
Similar recipes
Mexican Corn
Mexican Corn
Mexican Corn
Mexican Corn
Mexican Corn
Same ingredients
Macaroni And Cheese
Corn Bread
Side dish top recipes
- 5.0 • Spanish Rice
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Sliced Baked Potatoes
- 5.0 • Twice Baked Potatoes
- 5.0 • Corn Pudding
- 5.0 • Herbed Tomatoes
- 5.0 • Scalloped Cabbage
- 5.0 • Cheesy Potatoes
- 5.0 • Rice Chantilly
- 5.0 • Sauteed Zucchini