Mexican corn bread
Mexican corn bread
Ingredients/Components
- sugar - 2 Tbsp
- eggs - 3 item
- milk
- salt
- baking powder - 2 Tbsp
- salad oil - 1/2 c
- garlic powder - 1/4 Tbsp
- pimento
- corn - 1 c
- Cheddar cheese
- large onion - 1 item
- corn meal - 3 c
- jalapeno peppers - 1/4 c
- bacon crisp - 1/4 lb
How to make mexican corn bread:
Mix in order given. Beat eggs, grate cheese and crumble bacon. Bake at 400° for 35 minutes.Recipe categories: < 4 hours, Breads, Mexican.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, milk, salt, brown sugar, small onion, chopped fine
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