Marinated carrots
Marinated carrots
Ingredients/Components
- sugar - 1 c
- salt - 1 tsp
- vinegar - 3/4 c
- cooking oil - 1/2 c
- dry mustard - 1 tsp
- pepper - 1 tsp
- Worcestershire sauce - 1 tsp
- thinly sliced onion - 1 item
- can tomato soup undiluted - 1 item
- thinly sliced green pepper - 1 item
- cooked carrots, cut in 1-inch chunks - 5 c
How to make marinated carrots:
Mix together and set overnight.Recipe categories: < 60 mins, Vegetables, Carrots.
Rating:
Related ingredients:
sugar, eggs, sour cream, margarine or butter, softened, light cream
You may be interested in these recipes: