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Mandarin orange cake

Mandarin orange cake

Mandarin orange cake
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CookItEasy.net
CookItEasy.net
Mandarin orange cake photo 1
Mandarin orange cake photo 2

Ingredients/Components

  • box Duncan Hines yellow cake mix - 1 item
  • stick margarine - 1 item
  • can Mandarin oranges with juice - 1 item
  • eggs - 3 item
  • Frosting:1 small can crushed pineapple with juice
  • instant vanilla pudding - 1 pkg
  • small container Cool Whip - 1 item

How to make mandarin orange cake:

Frosting:1 small can crushed pineapple with juice1 pkg. instant vanilla pudding1 small container Cool Whip Preheat oven to 350°. Grease 3 (9-inch) round cake pans. Mix all ingredients for cake for at least 4 minutes until smooth. Pour in pans. Bake for 25 minutes. Cool cake well, then mix all ingredients well and frost cake.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Mandarin orange cake
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT31M
Total Time: PT31M


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Related ingredients:
sugar, eggs, stick margarine, oil, all-purpose flour, cooking oil, plain flour, box yellow cake mix, sliced apples, yellow cake mix or your own favorite yellow cake mix, prepared and baked according to directions in layers
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