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Hash brown casserole

Hash brown casserole

Hash brown casserole
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CookItEasy.net
Hash brown casserole photo 1
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Ingredients/Components

  • sour cream - 8 oz
  • salt - 1 tsp
  • pepper - 1/2 tsp
  • onion, chopped - 1/2 c
  • stick oleo - 1 item
  • frozen hash browns - 2 lb
  • can cream of chicken soup undiluted - 1 item
  • shredded mild Cheddar cheese - 2 c
  • bread cubes - 2 c
  • Melt stick of oleo and pour over

How to make hash brown casserole:

Pour hash browns into a 9 x 13-inch pan. Melt stick of oleo and pour over. Mix next 6 ingredients well and spread over hash browns.Topping:1 stick oleo2 c. bread cubes Mix and sprinkle over casserole mixture. Bake 1 hour at 350°.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
pkg, flour, orange juice, seedless green grapes, sausage, loaf bread, can 8 crescent rolls, frozen loose-pack shredded hash browns, thawed, smoked sausage, cut into 1/2-inch slices, unsifted all-purpose flour, divided
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