Cheesy potato casserole

Cheesy potato casserole

Ingredients/Components

• frozen hash browns - 2 lb
• sour cream - 1 pt
• can cream of chicken soup undiluted - 1 item
• onion, chopped - 1/2 c
• stick oleo, melted - 1 item
• salt - 1 tsp
• pepper - 1/2 tsp
• sharp Cheddar cheese, shredded - 10 12
• crushed corn flakes - 1 c

How to make cheesy potato casserole:

Combine all ingredients. Pour in 9 x 13-inch pan. Top with 1 cup crushed corn flakes and 1/2 stick melted oleo. Bake at 350° for 45 minutes.

Recipe categories: Side dish, Cheese, Casseroles.