Ham casserole
Ham casserole
Ingredients/Components
- frozen peas - 1 pkg
- ham, cut in small pieces - 1 item
- box au gratin potatoes mix - 1 item
- shredded cheese or cheese slices - 1 item
How to make ham casserole:
Make au gratin potatoes according to package directions. Add ham and peas to mixture. Cook for about 1 hour and add shredded cheese layer on top. Cook until thickened. Stir occasionally.Recipe categories: Main dish, Casseroles, Ham.
Rating:
Related ingredients:
ground beef, spaghetti, can salmon, drained and flaked, can salmon, ground round, spareribs, noodles, cooked, pork chops 3/4-inch thick, boneless pork, seasoned sausage, browned
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