Golden pound cake
Golden pound cake
Ingredients/Components
- Crisco
- granulated sugar - 2 c
- eggs - 5 item
- sifted cake flour
- baking powder
- salt - 1/2 tsp
- milk - 2/3 c
- vanilla - 1 tsp
- lemon extract - 1 tsp
- confectioners sugar - 1 item
How to make golden pound cake:
Preheat oven to 325°. In mixing bowl, blend the Crisco and granulated sugar thoroughly. Add eggs, one at a time, beating well after each addition. Combine the cake flour, baking powder and salt. Add alternately with milk, vanilla and lemon extractRecipe categories: Desserts, Cakes, Very low carbs.
Rating:
Related ingredients:
sugar, milk, flour, 9-inch pie shell, box yellow cake mix, box german chocolate cake mix, dark karo, pastry for 2-crust 8-inch pie, white cake or angel food cake, cooked
You may be interested in these recipes: