Banana cream pie

Banana cream pie



  • sugar - 1/2 c
  • vanilla - 1 tsp
  • milk - 2 c
  • salt - 1/4 tsp
  • flour - 4 Tbsp
  • egg yolks - 2 item
  • egg whites - 2 item
  • bananas - 2 item

How to make banana cream pie:

Cook first 5 ingredients, stirring until thick; let cool. Slice bananas in pie shell. Add vanilla to custard and pour over bananas. Beat egg whites stiff. Add 4 tablespoons sugar. Put on top of pie and brown in hot oven.

Recipe categories: Desserts, Pie, Pies and tarts.

Banana cream pie
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT3H10M
Total Time: PT3H10M

Cause of complaint:

Related ingredients:
sugar, flour, shortening, 9-inch pie shell, box yellow cake mix, box german chocolate cake mix, dark karo, pastry for 2-crust 8-inch pie, white cake or angel food cake, cooked
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