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Chocolate trifle

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Ingredients/Components

3 oz
cold milk - 6 c
4 oz - 6 (1
9 oz
strong brewed coffee - 4 Tbsp
containers Cool Whip - 3 (8

How to make chocolate trifle:

Prepare the brownie mix and bake according to directions in a 13 x 9 x 2-inch pan. Prick the top of the warm brownies at 1-inch intervals using a fork. Drizzle the strong coffee over the top. Let the brownies cool. Crumble into pieces. Using the pudding mix and milk, prepare according to package directions, except do not chill.

To Assemble: Place 1/3 of the brownie crumbs in the bottom of a 3-quart bowl. Top with 1/3 of the pudding, topping and crushed candy. Repeat the layers twice with the remaining ingredients (ending with the crushed candy bars). Chill at least 8 hours. Serves 16 to 18.

Recipe categories: Desserts, Chocolate, Kid Friendly.

Rating:

Average rating: 5, total votes: 3

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