Glazed pecans
Glazed pecans
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- water - 1/2 c
- pecan halves - 2 c
- ground cinnamon - 1 tsp
- ground allspice - 1/4 tsp
How to make glazed pecans:
Combine sugar, water, cinnamon and allspice in a large saucepan. Cook over medium heat 5 minutes, stirring constantly. Add pecans and continue cooking 5 minutes. Remove from heat and add vanilla. Place pecans individually on waxed paper. Cool completely. Yields 2 cups.Recipe categories: Lunch/snacks, Fruit, Nuts.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, shortening, egg whites, rice krispies
You may be interested in these recipes:
More Lunch/snacks recipes
Coconut Pound Cake
Pork Chops
Chicken Tortilla
Oven Caramel Popcorn
Tabouli
Similar recipes
Glazed Pecans
Glazed Pecans
Glazed Pecans
Glazed Pecans
Glazed Pecans
Same ingredients
Jumbo Raisin Cookies
Carrot Cake
Lunch/snacks top recipes
- 5.0 • Tuna Melts
- 5.0 • Pizza Pasta Pie
- 5.0 • Chili Beans
- 5.0 • Cheese Toast
- 5.0 • Crispy Caramel Corn
- 5.0 • Baked Mustard Chicken
- 5.0 • Quick Quiche
- 5.0 • Beef Jerky
- 5.0 • Linguine And Clams
- 5.0 • Caramel Corn