Fried chicken
Fried chicken
Ingredients/Components
- salt - 1 item
- flour - 1 item
- buttermilk - 1 item
- pepper - 1 item
- chicken pieces - 1 item
- grease - 1 item
How to make fried chicken:
Soak chicken in buttermilk, salt and pepper for 30 minutes. Take out and roll in flour; fry until light brown. Place on rack; bake in low heated oven for 30 minutes.Recipe categories: Chicken, Poultry, Whole chicken.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, flour, swiss cheese
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