Five minute fudge
Five minute fudge
Ingredients/Components
- evaporated milk - 2/3 c
- butter - 2 Tbsp
- sugar
- miniature marshmallows - 2 c
- chopped nuts - 1/2 c
- chocolate chips
- vanilla - 1 tsp
How to make five minute fudge:
Combine milk, butter and sugar in saucepan; heat to boiling. Cook 5 minutes, stirring constantly and then remove from heat. Add marshmallows, nuts, chocolate chips and vanilla. Stir until marshmallows are melted. Pour into buttered 8 or 9-inch square pan. Cool and cut into squares.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, vanilla, pkg, milk, sour cream, chocolate chips, miniature colored marshmallows, butterscotch morsels
You may be interested in these recipes: