Creamed chipped beef
Creamed chipped beef
Ingredients/Components
- milk - 1 item
- flour - 2 c
- stick margarine - 1 item
- chipped beef - 1 item
How to make creamed chipped beef:
On medium-high heat, mix margarine with flour to make a paste. Add milk to thin to preferred texture. Reduce heat and add sliced chipped beef. Simmer for 2 to 5 minutes on low. Serve over toast.Recipe categories: Breakfast, Low Carb, Low in....
Rating:
Related ingredients:
sugar, cream cheese, eggs, milk, sour cream, mayonnaise
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