Cream of broccoli soup
Cream of broccoli soup
Ingredients/Components
- pkg - 1 oz
- milk
- all-purpose flour - 1 Tbsp
- envelope Lipton chicken noodles soup mix with diced white chicken meat - 1 item
How to make cream of broccoli soup:
Microwave Directions: In 2-quart casserole heat broccoli, uncovered, on High (full power) 6 minutes, or until almost tender. Stir in soup mix. Blend with milk and flour. Heat, stirring occasionally, 12 minutes or until soup is slightly thickened and broccoli is tender. Let stand, covered, 5 minutes.Recipe categories: Soups & stews, Bisques/cream soups, Broccoli.
Rating:
Related ingredients:
sugar, half and half, milk, salt
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