Beer soup

Beer soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • flour - 1 Tbsp
  • eggs, separated - 2 item
  • water - 1 c
  • beer - 1 pt
  • salt and sugar - 1 item

How to make beer soup:

Add water to beer; let come to a boil. Season with salt and nutmeg, if desired. Beat yolks well with a little sugar and flour, mixed; add milk. Stir until smooth. Stir all together in the hot beer mixture; let come nearly to a boil. Fold in beaten whites and serve at once with toasted bread cubes.

Recipe categories: Soups & stews, Bisques/cream soups, Onions.

Rating:
Beer soup
4.3
Average rating: 4.3 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
cold water, margarine, cans minced clams, lean ground beef, cooked chicken, cubed, strips bacon, dry lentils, bacon, ham bone with meat, beef stew meat, cut up
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