Crackling cornbread
Crackling cornbread
Ingredients/Components
- sugar - 2 Tbsp
- milk - 1 c
- salt - 1 tsp
- flour - 1 c
- baking powder - 4 tsp
- egg - 1 item
- corn meal - 1 c
- ground cracklings - 1/3 c
How to make crackling cornbread:
Mix and sift dry ingredients. Mix well with the cracklings. Add milk and beaten egg. Mix well. Put in greased pan. Bake in hot oven 25 minutes.Recipe categories: < 60 mins, Breads, Time to make.
Rating:
Related ingredients:
butter, softened, sugar, eggs, pkg, milk, salt, brown sugar, butter
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