Home » Lunch/snacks » Crab quiche

Crab quiche

Crab quiche

Crab quiche
,
CookItEasy.net
CookItEasy.net
Crab quiche photo 1

Ingredients/Components

  • milk - 1/2 c
  • flour - 2 Tbsp
  • beaten eggs - 2 item
  • sliced green onions - 1/3 c
  • shredded Swiss cheese - 8 oz
  • mayo - 1/2 c
  • 9-inch frozen pie shell
  • drained, flaked crabmeat

How to make crab quiche:

Combine mayo, flour, eggs and milk until well blended. Stir in onions and crabmeat. Add cheese. Pour into shell. Bake at 350° for 45 to 60 minutes. Let stand 10 minutes before serving.

Recipe categories: Lunch/snacks, Shellfish, Crab.

Rating:
Crab quiche
2.9
Average rating: 2.9 of 5, total votes: 9
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, vanilla, pkg, sour cream, butter or margarine, flour, water
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes