Corn bread
Corn bread
Ingredients/Components
- sugar - 1/4 c
- sour cream - 1/2 c
- salt - 1/2 tsp
- flour - 1 c
- soda
- egg - 1 item
- sour milk - 2 c
- corn meal - 2 c
How to make corn bread:
Mix dry ingredients. Add the egg (beaten), sour cream and milk. Beat well and bake in shallow pans in a hot oven at 450° for about 1/2 hour.Recipe categories: Breads, Quick breads, Southern u.s..
Rating:
Related ingredients:
flour, grated zucchini, oleo, honey, frozen bread dough 1 loaf, unsliced pepperoni depending on taste
You may be interested in these recipes: