Clam dip
Clam dip
Ingredients/Components
- pkg - 1 oz
- salt - 1/4 tsp
- lemon juice
- Worcestershire sauce - 1/4 tsp
- salad dressing - 2 Tbsp
- grated onion - 2 tsp
- chopped parsley - 2 tsp
- can minced clams - 1 oz
- to 5 drops hot sauce - 4 item
How to make clam dip:
Cream the cheese until smooth. Add all ingredients. Chill. Serve on crackers or party loaf bread.Recipe categories: Appetizers, Dips, Clams.
Rating:
Related ingredients:
sugar, cream cheese, pkg, sour cream, salt, brown sugar, dash of salt, velveeta cheese, mayonnaise
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