Chicken pie
Chicken pie
Ingredients/Components
- milk - 1 c
- flour - 1 c
- stick margarine - 1 item
- can cream of chicken soup - 1 item
- can chicken broth - 1 item
- can Veg-All drain - 1 item
How to make chicken pie:
Cook chicken until tender. Cut in pieces and arrange in casserole dish. Mix chicken soup, broth and Veg-All and pour over chicken. Melt margarine and combine with flour and milk. Pour over chicken. Bake 55 minutes at 350°.Recipe categories: Chicken, Poultry, Meat.
Rating:
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