Chicken pot pie

Chicken pot pie

Ingredients/Components

• milk - 1 c
• flour - 1 c
• stick margarine - 1 item
• can cream of chicken soup - 1 item
• salt and pepper to taste - 1 item
• can cream of celery soup - 1 item
• whole chicken - 1 item
• small onion - 1 item
• cans mixed vegetables, drained - 2 item
• can chicken broth, from boiled chicken - 1 item

How to make chicken pot pie:

Boil chicken and take off of the bone. Drain mixed vegetables and put in bottom of oblong casserole dish. Add chicken, onion, celery and chicken soup. Add 1 can of chicken broth and mix together. Add salt and pepper to taste. Mix in a bowl marg

Recipe categories: Casseroles, One Dish meal, Savory pies.