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Chicken pie

Chicken pie

Chicken pie
,
CookItEasy.net
CookItEasy.net
Chicken pie photo 1
Chicken pie photo 2
Chicken pie photo 3

Ingredients/Components

  • stick margarine - 1 item
  • buttermilk
  • self-rising flour
  • can cream of chicken soup - 1 item
  • chicken broth - 2 c
  • 1/2 soup cans water - 1 item
  • or 5 chicken breasts - 4 item

How to make chicken pie:

Boil chicken until done, debone and chop in small pieces. Put chopped chicken in a 9 x 13-inch baking dish or pan. Mix soup and water and pour over chicken. Mix flour, buttermilk and melted margarine and spoon over chicken. Pour chicken broth over batter. Do not stir! Bake at 350° for 1 hour. Crust will rise to top and be golden brown.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sour cream, salt, stick margarine, butter, water, margarine or butter, garlic powder
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