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Chicken and rice casserole

Chicken and rice casserole

Chicken and rice casserole
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CookItEasy.net
CookItEasy.net
Chicken and rice casserole photo 1
Chicken and rice casserole photo 2
Chicken and rice casserole photo 3

Ingredients/Components

  • milk - 2/3 c
  • can water - 1 item
  • can cream of celery soup - 1 item
  • Minute rice
  • frozen chopped broccoli, thawed - 1/2 c
  • stick margarine, melted - 1 item
  • envelope onion soup mix - 1 item
  • to 5 boneless, skinless chicken breasts - 4 item

How to make chicken and rice casserole:

Put melted margarine in baking dish. Add rice, broccoli and chicken. Stir together soup, water and milk and envelope of soup mix. Pour over chicken. Cover with foil. Bake 1 3/4 hours at 325°.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and rice casserole
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
sugar, pkg, sour cream, butter or margarine, salt, butter, egg, pepper
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