Home » Eggs/dairy » Cheese puffs

Cheese puffs

Cheese puffs
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • egg whites - 2 item
  • dry mustard - 1/2 tsp
  • paprika - 1/2 tsp
  • Worcestershire sauce - 1 tsp
  • grated Cheddar cheese - 1/2 c
  • grated Swiss cheese - 1/2 c
  • French bread baguette 3-inch in diameter - 1 item

How to make cheese puffs:

Mix cheeses, Worcestershire, paprika and mustard. Beat egg whites with salt until stiff. Fold into cheese mixture. Toast one side of bread slices lightly under a broiler. Flip the slices over and top the untoasted side with same egg and cheese mixture. Broil 3 to 6 minutes, until puffed and brown. Serve hot.

Recipe categories: Eggs/dairy, Appetizers, Cheese.

Rating:
Cheese puffs
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


Complain about this recipe
Cause of complaint:

Related ingredients:
graham cracker crumbs, eggs, pkg, milk, orange juice
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Same ingredients
Eggs/dairy top recipes